New menu in Fallowfields | ‘As the night draws in’
We’re excited as always to welcome in a brand new menu to Fallowfields. ‘As the night draws in’ welcomes the tastes, smells and flavours of the autumn season. Not only this but you can choose your culinary journey for this menu, whether you’d like to dip your toes or completely dive in. Discover more below.
‘As the night draws in’
‘It’s impossible to ignore, the sun seemingly rushes to set and is replaced by a chill that penetrates bones. Through this however the stars seem to shine brighter. A honey is made from the nectar of summers’ flowers which are concentrated into liquid gold. Pumpkins that have tentatively began to grow are now fat, plump and ripe. In almost perfect harmony nature breaks into seeding and birds, flock to feast on the harvest. The night draws in, this is the perfect time to join them, and feast on the spoils.’ - Joseph Fallowfield
What can we expect on this new menu?
We’re welcoming the rich, earthy flavours of the new autumn season. You can expect foraged wild mushrooms with roasted garlic, married with mascarpone cappelletti and autumn truffle. To freshly caught Fowey scallops, paired with crown prince pumpkin and candied seeds…For meat lovers be excited to try our West Country Venison loin, with the optional wine pairing of the organic French wine, ‘Côtes-du-Rhône-Villages’, sounds like a match made in heaven?
After the warming flavours, be quenched with seasonal pears, topped with refreshing and rich local Helford blue ice cream, dressed with watercress. Or enjoy the berries off the hedgerows of the coast, such as blackberries with a lime leaf meringue. Our fruit and veg has be grown and collected by our local picker, Mr Pickle. See the full menu here.
What is the new choice option?
Instead of our usual ‘full’ and ‘short’ set menus, you can now choose your culinary journey. Either dive straight in and experience the menu in all its glory, or dip your toe and choose your three favourites. Dip your toe for £50, or dive in for £70.
When can I book, and when is Fallowfields open during the autumn season?
Entering autumn, Fallowfields opening days are every Thursday - Saturday evenings. To book, simply book online with us here. We can’t wait to show you the flavours of ‘as the nights draw in.’
Have you heard the exciting news? Fallowfields is a finalist for ‘Restaurant of the Year’ at the Cornwall Tourism Awards! Discover more about it here.